Are you a group of friends planning an trip but prefer not to do the full cooking experince? Perhaps it’s a special occasion? Perhaps a big birthday? Wine or Sherry enthusiasts wanting an insight into the Spanish lifestyle? This is not necessarily an escorted tour but Annie B can accompany you for different activities if requested.
Vejer de la Frontera is a charming, whitewashed village in the southwest of Andalusia, rich in history and beauty.
Annie B has been fortunate to call Vejer home for the past 18 years, immersing herself in the traditions, flavours, and culture of this unique region.
Her deep knowledge of Andalusian cuisine has earned her acclaim from both participants and the media. Over the years, she has built an invaluable network of exceptional local contacts, from skilled guides to unforgettable activities.
Annie’s insider expertise makes her the ideal resource for planning an authentic, memorable visit to Vejer.
Under Annie’s guidance, you will be able to pull in all activities that interest you and build a perfect trip that will be loved by everyone!
Monday
Arrival into Gibraltar/Jerez/Sevilla & transfer to Califa. Meet Annie for evening tapas tour of Vejer
Tuesday
07.45 Depart Califa and transfer to Tarifa port to catch the 9 a.m. ferry to Tangier, arriving at 10 a.m. Annie’s guide will meet you, and your tour will start. Return on the 18.00 ferry, arriving in Tarifa at 20.00. Transfer to Vejer for drinks and snacks.
Wednesday
13.30 Depart Califa for El Campero, Spain’s bluefin tuna temple. Here you will enjoy a menu degustation. Relaxing evening.
Thursday
Today can be a hiking day with a lovely lunch at a country venta. Or you can visit an olive oil farm and a Sherry bodega too. Private session at the local Hamman. Dinner in Vejer
Friday
Cooking day with Annie B. Leave Califa at 10 am for a visit to Barbate Mercado de Abastos to buy fish for lunch. Siesta 16.30 ahead if a free evening.
Saturday
Cooking day with Annie B. Meet at 10.30 to shop a little in Vejer ahead of Taste of Andalucia cooking day. Siesta 16.30 ahead of a free evening.
Sunday
Departure transfer to Gibraltar/Jerez/Sevilla
Available all year round upon request
Starting from 2,500€ per person for a minimum of 4 people
Unlike the vast majority of tour operators with their fixed packages, Annie B’s tours of Andalucia’s food & wine culture can include a completely personalised mix of any of the following:
* depending on time of year
Looking for the full Annie B experience? Have a look at the range of cooking holidays we offer…
Fly-by-night visit to Vejer planned? No problem. We also offer day classes to introduce you to the best of Spanish food…
Our ultimate tours delve into the elements that make Costa de la Luz a unique gourmet destination…
One of a kind, exclusive gourmet and cultural adventures. Tailor-made for you and your group throughout Spain…
Sherry Wine Tastings & Education 
